Jackfruit and Coconut Panna Cotta
We are a multi-cultural family which means our menu rotation is very diverse. We enjoy the cuisine of my husband’s Cambodian culture along with the large variety of other Asian…
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Simple Fresh Garden Tomato Sauce
Tomatoes are one of those bountiful summer vegetables that just keep producing. How many times has a friend or neighbor offered you a bag of tomatoes because they have more…
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Cool Cucumber & Honey Dew Refresher
One thing that is growing incredibly annoying over the last few years is food waste. It feels like an epidemic that grows worse all the time with no end in…
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Braided Apricot Coffee Cake
Braided Apricot Coffee Cake. April 16, 2019. There’s a reason I only pull this out on Easter and Christmas. That’s because it’s so good that you want to keep eating…
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Best Ever Sugar Cookies
Easter is coming up soon, so we will be hosting our usual large gathering of family. Of course, the festivities include a big egg hunt. Since we have a jr….
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Easter Bird Eggs DIY
Aren’t these Easter eggs sweet? Bird eggs are such a happy symbol of Spring as they return from their winter sojourn elsewhere. They are busily setting up their nests to…
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Speckled Egg Easter Cookies
Easter is an important day of remembrance in my faith. It is also a day that embodies the newness of Spring. For me Easter as a time of beautiful hope…
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Whole Grain Biscuit Mix that’s Actually Good
Many people are prioritizing cleaned-up eating and are avoiding ultra-processed foods. This movement is in response to the increasing health crisis in our world. Countries around the world are feeling…
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Sauteed Leeks & Mushrooms with Thyme (Clean)
How I learned to like leeks A few years ago, I read the book “French Women Don’t Get Fat”. The title intrigued me, so I bought it and dove right…
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Microwave Raspberry Jam (with Xylitol)
Natural sweeteners are a widely debated topic with no end-consensus in sight. It doesn’t matter if it is natural or naturally-derived, people just disagree on the subject and science is…
