Hot Fudge Recipe
This homemade sauce has a rich, ganache-like taste! Very yummy! Makes over 2 cups of sauce.
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Ingredients
- 3/4 cup chocolate chips
- 2/3 cup sugar
- 1/3 cup butter
- 2/3 cup cream or whipping cream
- pinch of salt
- 1 tsp vanilla
Instructions
- Combine all ingredients except the vanilla in a small pot and bring to a boil over medium heat.
- Once the mixture boils, reduce the heat to medium-low and gently boil for 5-6 minutes, stirring frequently.
- Add the vanilla and cook for a few more seconds.
- Remove from heat and pour into a container.
- Serve on ice cream.
- Store in the fridge when not in use. Microwave for 45 seconds to 1 minute to warm up.